EXTRA VIRGIN OLIVE OIL
Blend from an exclusive selection of the estate's best cultivars.
EVO oil with a medium-intense, complex, and very elegant fruity flavor.
Excellent and balanced harmony between bitterness and spiciness with vegetal notes of aromatic herbs.
Ideal for use raw.
Origin
Calabria - ItalyCategory
extra virgin olive oil (EVO)Varieties
Don Carlo, Giulia, Frantoio, Leccino, Biancolilla
Olive grove of origin: Località Brigante olive grove (365 m a.s.l.) and centuries-old olive groves in Località Sant’Andrea, Cirò (50 m a.s.l.)
Soil type: medium texture claystone Harvest method: manual
Harvest period: from the first ten days of October to the second ten days of November
Crushing method: mechanical
Extraction method: cold
Oil processing: rough filtration
Settling: natural in stainless steel tanks
Color: straw yellow Aroma: medium intensity
Taste: harmony of bitterness and spiciness, good aromatic persistence Pairings: pasta and mediterranean first courses, grilled fish, grilled meat and salads
Avalilable sales formats: 0,5 l dark glass bottle (anti-refill cap)
